Graze and Refill Booking £10 deposit – Full Price £35

Introducing our new Graze & Refill at KILO ZIRO

If you like Bottomless Brunch then you will absolutely love our new Graze & Refill experience, available on Sunday’s – pre-bookings only.

Each veggie Graze Board includes over 20 antipasti items!

Including:

• A selection of locally sourced cheeses – vegan options available
• Locally made Artisan Bread
• A selection of tasty infused dipping oils
• Crudites & foraged chutney & jams
• Marinated Olives, mushrooms, peppers, artichoke and more!

All of this alongside one of the following Drink Refill options:

• 90 minutes of UNLIMITED fizz refills
• or Up to 3 glasses of a wine – take a look through our artisan, organic and biodynamic wine selection at our wine wall – refill your glass!
• or Up to 3 pints of beer – we have 6 craft options to choose from on tap!
• or Up to 3 delicious Mindful Mocktails

£35 per person – 90 minute booking

Please select the date and booking time from our drop-down menu.

Vegan and GF option available – please list any dietary requirements in the note sections – we will not be able to cater for dietaries without notice and all bookings are non-refundable. Please see our allergen policy before dining with us.

We only accept online bookings with 48 hours notice – if you need a last minute booking, please call us directly on 0121 771 0869. Please do not attend a last minute booking without calling the venue first.

We recommend you arrive 10 minutes before your booking time to make the most out of your 90 minute slot.

T’s and C’s

• All drinks to be finished within allocated 90 min time slot – this cannot be extended. Last orders will be taken no later than 5 minutes before the finish time to allow time to drink.
• As a licensed venue, we uphold the licensing laws – therefore we reserve the right to refuse service if you are deemed too drunk and/or disorderly.
• If you have a food allergy or dietary requirement, please let us know at the time of pre-booking as we cannot fulfil request on the day.
• While we do everything we can to control cross contamination, our kitchen and our suppliers handle all allergens which may be present.

Please see full menu below: